I love this cocktail for it’s simplicity and versatility and because no matter where you live it makes it feel like fall. Now that fresh apple cider is on the shelves of all the supermarkets, capitalize and create a delicious cocktail with it. After a football game, hay ride or just raking leaves, serve up some cider and set out some schnapps. You can heat the cider first or mix it up cold. Either way the flavor combination of the fresh apple and the butterscotch schnapps is a true taste of the season!
P.S. Give it a try for Thanksgiving!
Ingredients
(Makes 1 Cocktail)
* 6 oz. fresh apple cider
* 1 oz. butterscotch schnapps (or to taste)
Directions:
If serving cold, simply combine ingredients and serve. If serving warm, warm cider ahead of time. When ready to serve, set out butterscotch schnapps shots on the side for those wishing to “spike” their cider.
Ingredients
(Makes 1 Cocktail)
* 6 oz. fresh apple cider
* 1 oz. butterscotch schnapps (or to taste)
Directions:
If serving cold, simply combine ingredients and serve. If serving warm, warm cider ahead of time. When ready to serve, set out butterscotch schnapps shots on the side for those wishing to “spike” their cider.
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